Mango Mule | Mocktail

4-5 slices cucumber
5 ml honey syrup
10 ml mango puree
10 ml fresh lime juice
5 ml ginger beer
Lime slices
Ice cream

This is how the Mango Mule is prepared:

Muddle cucumber and honey syrup in the bottom of a cocktail shaker. Add mango puree and lime juice and shake vigorously with ice. Strain into a copper mug. Top with ginger beer and stir.

Did you know?

Just because a mocktail is alcohol-free doesn't mean it has to be boring!

English