Absinthe Sour | Cocktail

A few ice cubes
4 cl absinthe
3 cl lemon juice
1-2 cl sugar syrup

This is how the Absinthe Sour Cocktail is prepared:

Put the individual ingredients together with the ice in a shaker and strain into a glass. For the optimal taste experience, only freshly squeezed lemon juice should be used! Optionally, a garnish of the glass can be made, suitable for this are e.g. citrus fruits. Note: If necessary, the sugar syrup can be omitted to have a more intense taste experience.

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