B52 | Cocktail

2 cl dark crème de cacao
2 cl Baileys Irish Cream
2 cl Grand Marnier

This is how the B52 cocktail is prepared:

First pour the Crème de Cacao into a whisky glass. Then carefully pour the Baileys as a second layer on top and finally add the Grand Marnier. Cover the whiskey glass with a cloth and slap it on the table.

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